I'm Louise, a swewi with a fondness for food, flowers and horses, (especially horses named Spero).
Before pursuing photography I used to be a copywriter spending my days crafting ad campaigns and working with some of Sweden's most talented chefs and foodies. Writing editorials, sampling food, conceptualising, trying some more food and so on, it was a very pleasant way of making a living.
When moving to New Zealand I took up food styling and worked with Simon Gault on a weekly spread in the Sunday Herald.
After moving to a lifestyle block in Matakana I ventured into the field of photography and it felt like I had come full circle, capturing food, people, places and everything in between.